To make our mouth-watering delicious pies and rolls, Mrs Mac’s uses only the highest quality ingredients.
Top Quality Meat
Our commitment to quality leads us to dice and mince all our own steak on site. Our beef pies are just that – beef.
Vegetables & Spices
We use the freshest vegetables wherever possible and a Mrs Mac’s resident spice expert creates our famous Mrs Mac’s flavours in the country’s biggest hand-mixed spice pantry.
Flour – An Essential
Mrs Mac’s uses flour to make our pastry fresh on-site every day in the traditional way – layer upon flaky layer.